Menu and Meal Information

Cold Meals are available on Tuesday, Wednesday, Thursday and Friday only.

VIEW THE COMPLETE August Cold Menu

Lunch Time Policy
In order to serve you in a fair and orderly manner, please follow our protocols.
Lunch Tickets are Non-Transferable
If you do not have a ticket you have to add your name to the waiting List. (Do not take another person’s ticket). No exceptions. Eating Early
Your ticket must be signed by the office staff. (Doctor’s appointments or any other issue that may prevent you to eat at the regular time.
Changing Lunch Choices
The ticket needs to be signed by the office staff. If we have extra meals we will honor your request

Please make a reservation for lunch.
The suggested contribution is 50 cents. In consideration of members that have an early seating of 10:45 am, please leave the table as soon as you finish, so that we can accomodate the second seating.

Milk is served with all meals.
Depending on the day, your choice of juice might be apple, grape, pineapple, cranberry or orange.

First seating: 10:45 a.m.
Second seating: 11:30 a.m.

food

august cold menu 2017


Monday Tuesday Wednesday Thursday Friday

1
Roast Beef Hoagie
2
Bentley Salad
3
Crab Salad Platter

4
Chef Sandwich, Bean Salad,Tomato Bisque Soup


8
Chicken Sandwich, Broccoli, Onion & Craisin Salad
9
Egg Salad, Carrot & Raisin Salad, Health Salad

10
Spinach Salad, Lentil Salad, Minestrone Soup

18
Asianj Chicken Salad, Sesame Pasta Salad

15
Turkey, Ham & Swiss Sandwich, Corn & Bean Salad

16
Grilled Chicken Caesar, Greek Chickpea salad

17
Thanksgiving Turkey Hoagie, Green Bean Salad
18
Tuna Salad, White Bean Salad

22
Chicken Salad Platter, Beet Salad

23
Turkey Sandwich, Carrot Salad, Couscous Salad

24
BBQ Chicken Ranch Salad
25
Garden Salad, Veggie Pasta Salad, Navy Bean Soup
  29
Roast Beef Hoagie, Cole Slaw
30
Bentley Salad, Cucumber Salad
31
Crab Salad Platter, Broccoli & Cauliflower Salad